How to Overcome the Greatest Obstacle for Starting a Wellness Routine

For the last six years, I've done a liver spring clean and this May, I would love for you to join me.

I've compiled all my best liver support recipes. I've nailed the herbal detox protocol. And I don't know if you knew, but according to Traditional Chinese Medicine, the liver houses the part of our spirit that never dies from one lifetime to the next. As a result, it is said to embody our reason for being. That's why it's the organ responsible for vision & planning, creative expression & personal development.

Liver spring clean, clearer life purpose -- here we come!

I just have one request:

Please don't follow the rules 100%.

You'd make me look bad.

You see, my dad's 80th is coming up. And my birthday is at the end of May too and then my daughter's birthday & graduation follow shortly thereafter and honestly, I'm going to have a glass of bubbly (or two...) And I will definitely be eating cake!

Does it sound like I'm totally sabotaging my liver spring clean? Maybe I shouldn't do it this year? What's the point?

The biggest reason why people don't commit to a wellness program is because they think they have to be able to commit 100%.

Oh Cristina, I would love to but....I must be available every day...be in the right frame of mind...not on holiday...not have a special occasion...be less busy...have more time...create space....not be traveling.

Girl - I get it. You're a high achiever. You want to make the most out of everything. But, here's the honest truth:

Health is a lifestyle choice where you integrate the good with the naughty; freedom with responsibility.
The freedom to eat what you want because you are also actively taking responsibility for your wellness. That tension -- that ability to stradle these opposing forces between the good & the naughty, freedom & responsibility - is what makes us human and feel truly alive.

Doing targeted liver support & integrating that work into your daily practices, knowing full well that you will "cheat" is THE WHOLE POINT!

I certainly don't do liver work so that I can treat my body like a temple. My life isn't a temple! It's stressful, frustrating & an emotional rollercoaster with it's fair share of f*ck it moments. But it is also - thankfully - full of long family lunches, friends getting together, date nights & celebrating connection.

I start my liver spring clean in May, but I'm not putting the brakes on my life.

Join me.

RSVP FOR THRIVE MIND BODY’S LIVER SPRING CLEAN STARTING IN MAY

Thrive Mind Body is a wellness coaching platform for savvy women who want to thrive - not just survive. It’s next intake in May when Cristina will take you step-by-step through her liver spring clean. You will get a therapeutic recipe collection to support your liver’s detoxification pathways, an effective & safe herbal protocol & all her best, evidenced-based tools to show your liver the love it’s always wanted.

Cristina Tahoces is a nutritional therapist and owner of Thrive Nutrition Practice, a global online wellness business that helps leaders be more physically & mentally resilient to stress. She shared her nutritional approach on the TEDx stage in 2017 as part of the TED Women’s Global Conference. She is a sought-after expert speaker & panelist on burnout, women’s post-natal wellness & metabolic health.


Fear Dissolving Tea: Unlocking Fear in the Body Using Love-led Nourishment

Fear Dissolving Ginger Tea

On March 11th, I left with my girls to New York for our March Break holiday. Three days before we left, the school reported a COVID case in my daughter's class. The night before we left, our music school called to say the girls' teacher had just been diagnosed with COVID. And when we landed in New York and met with my husband who had been there the whole week on business, he told me he thought he was coming down with a cold.

Did your insides do a little "oh no" with each sentence you read?

Because let me tell you that my husband's announcement put my stomach in knots. For the next five days, I couldn't stop thinking about scenarios of what we would do if this cold turned out to be COVID. I continuously told myself off for not cancelling this trip, when the world was obviously trying to tell me that COVID was still all around us and that I should just stay home. So much for being in the moment & enjoying this holiday.

After countless antigen tests, we began to trust that my husband's cold was the old-school kind. But it made me wonder: how long will the fear of COVID live within me - within all of us?

Fear is not an intangible emotion. The body remembers it and the organ centre where fear lives is the adrenals.

For how long will I flinch involuntarily when someone tries to hug me? For how long will I feel a pit in stomach every time I hear someone cough in my house? How many months or years will have to pass before my body catches up with my logical mind and stops fearing COVID?

This week in my wellness coaching platform Thrive Mind Body, we are unpacking fear, its impact on the nervous system & the mindset & nutrition tools we can use to help us process our fears and gently let them go so that they do not fester in the body causing undue harm.

As one of my great mentors, Jane Durst says: Our psychology becomes our biology. And our issues go into our tissues.

And when emotions, like fear paralyse us - we go into survival mode. And in this mode, we stop taking risks. And when we stop taking risks, we stop performing, growing; we stop feeling, we just go through the motions, until every day feels like Grounhog Day.

Can you (or your business) afford not to grow this year?

This mind-body phenomena is what we unpack each season in Thrive Mind Body because we are what we eat - and so much more.

Ready to start taking risks again and leaving Groundhog Day behind you?

The next intake for Thrive Mind Body is May 2nd. RSVP here.

Plus, May is the perfect time for a spring clean and to show the liver some love. And guess what? The liver is the organ centre for anger & frustration. Looking for a safe, non-judgemental place to channel that emotion? See you in May!

In the meantime, enjoy a cup of my Fear-Dissolving Tea: one of the many recipes included in this Season's therapeutic, love-led nourishment recipe collection.

Ingredients

  • 2 tsp freshly grated ginger

  • 1 stick cinnamon

  • 1 tbsp freshly squeezed lemon juice

  • 1.5 cups water

Method

Place the grated ginger & cinnamon in a sauce pan. Add water & bring to boil. Summer on low for 30min.

Strain the team & discard the ginger & cinnamon. Add the lemon juice & serve. Enjoy!

p.s. Make double or triple the recipe & store in a tightly sealed glass jar in the fridge.

How it Works

Ginger is am amazing adaptogenic root. I have used it with hundred's of clients and it has NEVER let us down. It supports flow in the digestive system, the adrenals, the lymphatic system. Without proper flow, toxicity (including toxic emotions) can get stuck in the body. Plus, it's got the added bonus of tasting great! Cinnamon is fabulous for blood sugar regulation which is compromised by fear because fear activates our adrenals glands provoking a cortisol & insulin response.

Want to have access to a weekly therapeutic recipe collection that shows you how to use food to love your body? Join Thrive Mind Body for its next intake in May.

Cristina Tahoces is a nutritional therapist and owner of Thrive Nutrition Practice, a global online wellness business that helps corporate leaders be more physically & mentally resilient to stress. She shared her nutritional approach on the TEDx stage in 2017 as part of the TED Women’s Global Conference. She is a sought-after expert speaker & panelist on burnout, women’s post-natal wellness & metabolic health.


Part 1: I Quit Sugar....Again? How Sugar Affects Your Mind-Body Health

Your Brain on Sugar

Well, it’s January! Time to jump on the secular bandwagon and give something up for 30 days. If you’re like most people, you’re probably giving up sugar (a.k.a carbs) and alcohol (a.k.a liquid carbs).

Who here has tried to quit sugar & alcohol before?

A few years after I finished having my kids, I was still 20lbs overweight and was struggling with a multitude of health issues. And as part of my New Year’s resolution to lose the weight and get fit again I decided to quit sugar.   Chocolate and chocolate chip cookies were my kryptonite, so logically I thought, “Yup! Let’s start with the hardest of all challenges cuz if I can do this ONE thing – then I will be skinny, fit and I’ll feel good again.”

Well, let me tell you – the struggle was mammoth.  My Sugar Beast was huuuuge and strong. I would finish lunch and it would nag me for a piece of chocolate. I would plop on the couch in the evening ready to Netflix and chill and it would surface beseeching me for a glass of wine or the rest of the chocolate I didn’t eat. I tried to ignore it, but the sugar Beast would cry even louder, unrelenting until I finally gave in. 

And when I did, I felt like crap.  This is how I would talk to myself:

“Cristina- why are you so damn weak-minded? What’s wrong with you? Can’t you see this is making you undesirable & unhappy.  Why can’t you just stop, put your big girl pants on and do what you have to do.”

It wasn’t until I studied to become a nutritionist that I realised that beating the Sugar Beast was not a mind over matter battle.  The Sugar Beast lives in out gut – not our mind.  We just think it lives in our brain because that is where the messages from our gut get translated into language we understand.

In the last decade, an ever-increasing body of research on the brain-gut axis is showing us that our cravings & even our mood, our emotions & our “gut feelings” are largely determined by out gut microbiome. Our gut microbiome is our own personal wellness army composed of trillions of different bacteria - 100,00 times more populous than people on earth.  This microbial army is responsible for safeguarding wellness factors like our immunity and our happiness.  95% of our happy hormone serotonin is metabolised in our gut.  So our gut is not just a digestive organ – but it is our second brain. When spread out, our gut is the size of a basketball court and it is packed with thousands of little sensors & millions of microbes that carry critical information to the rest of the body and give our emotional brain information about our health & wellbeing.

Unfortunately, if your gut’s army has a rogue unit, you need more than willpower to quit sugar & alcohol & take back control of your cravings. 

So – the million dollar question is WHAT DO YOU NEED?

Well, the key success factor for overcoming sugar cravings is to open & optimise your detoxification pathways.  Basically – you have to aim to produce Gold Star Poops.

You see, the quality of our microbial army is reflected in the quality of our bowel movements, which in turn depends directly on the quality of our nutritional intake.

So what is a Gold Star Poop?  Well, it does have some distinct characteristics. For example, it is brown in colour, it looks like sausage with a pointy tail that sinks to the bottom of the bowl.  It’s not messy to wipe clean.  It doesn’t have any food bits in it.  And it is the length of your forearm.  When we poop according to this criteria we empty out the lower bowel to properly detoxify our body and allow a healthy flourishing of the bacterial ecosystem that maintains our immune system & our mental health in good stead.

Pooping like this takes some nutritional dedication, but before we get into those, I would like to share with you how a diet high in sugar & alcohol affect your mind & body health:

·        First – diets high in sugar – and by sugar I don’t just mean the sugar coming in by way of biscuits, added sugar to your coffee, chocolate and wine.  I also include all the sugar come into the body by way of carbohydrates, like bread, pasta, rice, noodles, wraps, fries & chips.  So, if your diet is high in sugars – these sugars will feed a particular subset of bacteria in the gut and help this bacteria flourish.  This is how the Sugar Beast grows and grows and why quitting sugar is not a mind over matter game.  It is a gut game that starts with rebalancing the gut microbiome in order to increase your good bacteria & decrease the bad so that you can take control of what you eat & drink & not have your cravings control you.

·        Second - diets high in sugar & alcohol bog down the liver & demineralizes the body.    When we bog down liver & deplete the body of minerals– we are more prone to constipation.  Plus alcohol is the toxin that goes to the front of the line in liver metabolism.  Your body prioritises getting rid of alcohol and a result, other toxins like air pollutants, pesticides get pushed to the back of the line. 

·        Third – alcohol in particular, raises our stress hormone cortisol & disrupts sleep.  This has a knock-on effect on insulin & makes you more insulin resistant the next day.  Compound more work-related stress to the picture and you quickly find yourself gaining weight around the belly that is impossible to lose.  Moreover, as we age, the blood-brain barrier gets thinner so alcohol hits harder & hangover linger longer compounding issues like brain fog and memory loss.

In the past ten years, data on alcohol consumption shows that women are catching to men.  The alcohol industry specifically targets women in their aim to normalize alcohol consumption and associate it with feeling good, relaxed.  When online school started again in January, a picture of a wine bottle with a pink tag on it that read “pairs well with online school” circulated on social media. 

But here’s the thing.  To our body and our hormones – sugar & alcohol aren’t just delicious flavours or your collection of feel-good memories or the warm fuzzies that you desire after a hard day’s work.  Sugar & alcohol are information.  And if our liver & digestive system are bogged down because they’re busy metabolising sugars & detoxing alcohol – then we will always be destined to lose the mind over matter battle on quitting sugar because our desire for it is not just emotional – it’s physiological, it’s biochemical.

So – how do we change our gut microbiome for the better and get those Gold Star Poops?  Haven’t we come full circle here and back to the “I quit sugar” call? Isn’t that the answer?

Well, here’s what I’ve come to realise after years of clinical practice.  Quitting sugar & alcohol cold turkey is rarely the answer – especially for people who work in high stress environments and very likely, teeter daily on the edge of overwhelm or burnout. 

What does work? Tune in next week for the one mindset hack that will change your relationship with sugar & food forever.

In the meantime, want to work with me to kill you Sugar Beast so that you can reach your wellness goals?

  • Sign up to the 30-Day Total Body Reset (starting on January 24th) that I’m doing in collaboration with Amy Aravantinos from Amy A Fitness. We will help your evict the Sugar Beast and lose those Covid 15!

And if the Sugar Beast is giving you brain fog and sabotaging your performance:

  • Sign up to the Women. Lead. Now. Masterclass starting on January 25th. This Masterclass was created by leadership coaches Alicia Saint & Heather Haigh and is for women who want to design the leadership vision they want to live into with clarity, confidence, competence & courage. As a guest collaborator, I give you a robust wellness toolkit to support your leadership journey so that you do not burnout in the process.

You can also work with me 1:1. Book me in for a free 15min consult today.

Cristina Tahoces is a nutritional therapist and owner of Thrive Nutrition Practice, a global online wellness business that helps corporate leaders be more physically & mentally resilient to stress. She shared her nutritional approach on the TEDx stage in 2017 as part of the TED Women’s Global Conference. She is a sought-after expert speaker & panelist on burnout, women’s post-natal wellness & metabolic health.

Holiday Overwhelm & Over Indulgence: Top Symptoms & The Best Solutions

Ah, the holidays! The most wonderful time of the year, if you believe the Andy Williams Christmas song. But isn’t it also the most stressful? End of year reporting, assessments, allocating bonuses, finalising year-end projects & next year’s business plans & projections. All this work collides with finding gifts & writing cards for everyone from family to teachers, attending multiple social engagements & prepping for yet another drama-filled family gathering! It’s a recipe for overwhelm & over indulgence all culminating in long list of new year’s resolutions full of promise for new beginnings.

Holiday overwhelm & over indulgence often go together during the holidays - and they cause some pretty nasty symptoms. Here are the top 3 I see and my favourite remedies you can try this holiday season:

REFLUX & ACID INDIGESTION

Stress stops digestion in the bud. Makes sense. When we are under threat, we can’t really let something like hunger override our primal instinct for survival. So, heading to that holiday party straight from work or going to what you know is going to be a drama-filled family gathering is going to shut down production of your digestive juices. Not great news given the onslaught of rich food & booze that follows. So many people suffer from acid reflux, indigestion & gastroesophaegul reflux disorder (GERD) during the holidays. How many of you out there can’t sleep properly after a big holiday meal?

Solution: Pop some digestive enzymes just before you start your meal. It will support your digestive potential, reduce bloating and distention, as well as reduce reflux & GERD. I like using Pure Encapsulations, which are available at top-end health food stores. If you have trouble finding them, get in touch & I’ll give you a 10% discount when you order them online from Fullscript.


THE SUGAR BEAST AWAKENS

As a former sugarholic, I know first-hand how the holidays awaken the Sugar Beast within. How can they not? Betweent the booze, mince pies, pannettone and Toblerone - our consumption of carbohydrates increases dramatically —— AND SO DOES OUR OPPORTUNISTIC GUT BACTERIA. These little critters have a field day during the holidays & proliferate like fiends. As their numbers increase so do our sugar cravings and before the new year begins, our Sugar Beast has fully reclaimed possession of our cravings & our inner critic, relentlessly harrassing us for more sugar whilst calling us weak every time we give in.

Solution: When you get a sugar craving, try drinking a glass of water with the juice of 1/2 a lemon OR have 1 tsp of MCT oil. This will give you both the feeling of satiety plus enough time to pause and make your food choices with intention.


THE NEVER-ENDING HANGOVER

Spoiler alert to all the 20 & 30yr olds reading this. Once you hit 40 - hangovers last for days! And they happen with a lot less booze intake. If your daytime holiday fun is being impacted by the never-ending hangover that just refuses to let go, here’s my favourite tip.

Solution: Take 5g of chlorella two hours before an evening of drinking. This dosage has been to shown to lower the effects of a hangover in 96% of participants. Personally, I take another 5g with my meal; and I make sure to drink a lot of water over the course of the evening to ensure I keep flushing as much as I can out before going to sleep.


Hope these tips and tricks make your holidays a little easier. And if you need more support I’m only every an email away!

Happy holidays!

Cristina

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Cristina Tahoces is a nutritional therapist and owner of Thrive Nutrition Practice, a global online wellness business that helps corporate leaders be more physically & mentally resilient to stress. She shared her nutritional approach on the TEDx stage in 2017 as part of the TED Women’s Global Conference. She is a sought-after expert speaker & panelist on burnout, women’s post-natal wellness & metabolic health.



The Top Health Issues Behind Lost Productivity & What You Can Do About It

The common cold is one of the biggest reasons for calling in sick. But I bet you didn't know that irritable bowel causes just as many sicks days as the common cold.

And what's worse is that unlike the common cold, irritable bowel is a chronic condition that can plague highly stressed, burned out employees 365 days a year, incurring productivity costs even when your employees are present at work.

What other health & wellness issues incur productivity costs due to absenteeism and presenteeism?

  • Anxiety & depression: In Canada alone, mental health issues cause 500,000 Canadians to be absent from work every week!

  • Adrenal fatigue & exhaustion (aka burnout) which is a big reason behind brain fog.

  • Menstrual issues: 20% of women report needing to take a sick day but most of them don't for fear of being seen as weak or simply not having sick days left to take!

  • Blood sugar issues caused by stress & stress eating which then impacts focus.

  • Bad sleep that leaves people struggling with energy levels.

These are just the top ones that I see on the daily. But productivity costs resulting from absenteeism and presenteeism can be mitigated.

A plan that includes nutritional coaching provides immediate returns because employees and leaders learn best practices & impactful nutritional tips to lower inflammation in the body, regulating blood sugar, improving immunity and supporting cognitive function.

My Wellness Coaching for Resilient Leaders. gives leaders a foundational nutritional program for physical and mental health resilience in a time when stress is going no where but up (just like your company's health claims!)

So, if you feel like you're at work but not really giving it your all - chances are there are quite a lot of people like you, suffering from a bad case of presenteeism.

Check out my Wellness Coaching for Resilient Leaders and reach out today to get you & your team thriving!

Burnout & Brain Fog: To Caffeinate or Not?

Coffee, burnout & brain fog.

Does your office have a coffee machine or provide free coffee during team or client meetings?

If you find you’re at the coffee machine a few times a day, this could be contributing to your brain fog & post-lunch slump in productivity.

Here is how.

Brain fog is characterised by:

  • feeling “spacy” or confused.

  • feeling fatigued.

  • thinking more slowly than usual, and needing more time to complete simple tasks.

  • being easily distracted.

  • having trouble organizing thoughts or activities.

  • forgetfulness, such as forgetting daily tasks or losing a train of thought.

Sounds like you?

If so, maybe you're like the majority of my clients who come to me with brain fog symptoms and tell me that they have drink at least 2-3 cups of coffee a day to clear the brain fog and stay focused.

Is that the best course of action for a person on the road to burnout?

Judge for yourself:

  • Coffee stresses out your adrenal glands and accelerates your path to burnout. If you're experiencing brain fog, it's pretty likely that your adrenal glands have been chronically pumping out stress hormones for years and they're tired. As a result, your ability to have a healthy stress response will be compromised. Drinking coffee pushes your already stressed out adrenal glands to make cortisol & give you that energy boost, accelerating your path to burnout.

  • Coffee is a diuretic & your body wakes up dehydrated because it's lost 1L of water during sleep. So, really all you're encouraging your body to do is release all the water soluble nutrients like VitC, which are so vital for a healthy stress response and immune function.

  • Coffee jitters anyone? That coffee consumption is also making you more susceptible to anxiety because of the double whammy of increasing your cortisol levels and dehydrating the body.

  • The acidity in coffee also increases your susceptibility to digestive disorders, mostly notably heartburn & Gastro-Esophaegul Reflux "GERD" (see my previous post for a list of these symptoms). If you're already experiencing digestive upsets related to stress, coffee will definitely exacerbate those, which in turn will lead to nutrient deficiencies & subsequent physical and mental symptoms of distress, including more brain fog!

Unfortunately, the body science is not on the side of coffee for those people who are highly stressed and on the road to burnout.

Coffee is simply masking your symptoms of burnout and accelerating your path there.

But does that mean you have to quit coffee altogether?

What can you & your company do instead to really support your nervous system & fuel your energy levels?

That's what I get into during my Wellness Coaching for Resilient Leaders. Three sessions is all it takes for your leaders and employees to clear the brain fog, increase energy levels, sleep better & be their best selves both at work and at home.

Check out my Wellness Coaching for Resilient Leaders and reach out today to get your people thriving!

A former capital markets banker, Cristina Tahoces is a nutritional therapist and owner of Thrive Nutrition Practice, a global online wellness business that helps corporate leaders be more physically & mentally resilient to stress. She shared her nutritional approach on the TEDx stage in 2017 as part of the TED Women’s Global Conference. She is a sought-after expert speaker & panelist on burnout, women’s post-natal wellness & metabolic health.

Why We Can't Meditate Our Way Back From Burn Out

One of the most common symptoms of stress getting stuck in the body and leading to burnout is digestive upsets. Quite often, digestive upsets and anxiety go hand in hand.

In fact, did you know that:

  • Blood sugar disregulation caused by stress, constant grazing and emotional eating can trigger anxiety?

  • 40-60% of people who suffer from irritable bowel also experience psychological symptoms like anxiety & depression?

  • Food allergies which then lead to digestive upsets play a role in higher levels of social anxiety?

Nutrition plays a massive role in mental health. That’s because 90% of our serotonin is made in out gut! And so when our nutrition & our gut health are suboptimal so is our mental health.

WHY DO OUR LEADERS NEED NUTRITION TO SUPPORT THEIR MENTAL HEALTH?

  • Stress & sub-optimal gut health go hand in hand. Any and all symptoms of indigestion, including irritable bowel, bloating, gas, heartburn and gastro-esophageal reflux contribute to procrastination & lack of productivity -- especially after lunch.

  • As a nutritionist, I can tell you that digestive disorders like irritable bowel & bloating especially contribute to lack of confidence. When we don't like how we look & feel, we do not want to be seen.

  • It is hard to practice compassion & empathy when you yourself are suffering and need relief yourself.

Often when we try to support our mental health, we encourage our leaders to start with meditation, mindfulness, therapy & coaching. These are the obvious go-to’s because we are conditioned to think of mental health as a mind over matter problem.

But I have many clients who can’t meditate because they are too wired - and they’re diet isn’t helping. Strategic, targeted changes in nutrition can be that vital first step needed to enable a regular mindfulness practice.

The reality is that our mental health is largely impacted by our gut health & our gut health is predominantly dictated by what we eat. So if you’re not addressing your nutrition and supporting your gut health, you’re only using half the tools available to you and may experience frustration in your attempts to de-stress.

Burnout and stress carry physical costs that cannot be resolved without nutritional support that can then impact bodily functions like our stress response & the body’s production of neurotransmitters and hormones that govern our mental health.

Check out my Wellness Coaching Program for Resilient Leaders to empower your leaders with tools they need for stress resilience.

Reach out today and let's get you thriving!

A former capital markets banker, Cristina Tahoces is a nutritional therapist and owner of Thrive Nutrition Practice, a global online wellness business that helps corporate leaders be more physically & mentally resilient to stress. She shared her nutritional approach on the TEDx stage in 2017 as part of the TED Women’s Global Conference. She is a sought-after expert speaker & panelist on burnout, women’s post-natal wellness & metabolic health.

How Stress & Indigestion Are Impacting Your Bottom Line & What You Can Do About It

Stress & indigestion

Did you know that stress decreases your digestive potential?

When we are in fight or flight all day long, our body struggles to produce digestive juices, which are only efficiently produced in our parasympathetic rest and digest mode.

THE RESULT:

Bloating, stomach pain, heartburn, indigestion, lots of burping or tooting and - one that rarely gets spoken about -- silent GERD (Gastro-esophageal reflux disease).

GERD manifests itself differently in everyone but these are the most common symptoms:

  • Constant lump in your throat that won't clear, so you always feel like you have to clear your throat

  • Hoarse voice

  • Chronic dry cough

  • Nausea

  • Excessive salivation

  • Bad breath

During Session 1 of my Corporate Wellness Coaching for Leaders, I give leaders the tools they need to improve their digestive potential and reduce symptoms of indigestion - like those mentioned above.

WHY IS THIS IMPORTANT?

  • Indigestion decreases energy and negatively impacts productivity. The post-lunch slump last on average 3hrs. That is a lot of lost productivity!

  • Indigestion leads to nutrient deficiencies that then cause other health risks to manifest over time, e.g. thyroid disease. Do you really want your claims risk to increase?

  • Indigestion plus chronic stress leads to irritable bowel. Canada has one of the highest prevalences of irritable bowel in the world! 70% of people say their symptoms interfere with their daily life and 46% of people need to skip work. Another way that stress leads to sick days and more claims costs.

  • It is not uncommon for clients who struggle with digestive issues to also struggle with their self-esteem and positivity. That’s no suprise because our gut is a major focal point for the creation of neurotransmitters like serotonin (our happy hormone). So when our digestion & gut health are sub-optimal so is our self-belief in our ability to perform at our highest potential.

If we don't give leaders the tools they need to empower their digestion - you will have more sick days, less productivity and more claims risk.

You will also have leaders who don’t truly believe in their potential. Leaders who don’t truly believe in themselves, don’t take risks. No risk = no growth.

Check out my WELLNESS COACHING PROGRAM FOR RESILIENT LEADERS.

Reach out today and let's get your leaders thriving!

A former capital markets banker, Cristina Tahoces is a nutritional therapist and owner of Thrive Nutrition Practice, a global online wellness business that helps corporate leaders be more physically & mentally resilient to stress. She shared her nutritional approach on the TEDx stage in 2017 as part of the TED Women’s Global Conference. She is a sought-after expert speaker & panelist on burnout, women’s post-natal wellness & metabolic health.